Halloumirooni

I love halloumi a lot.  Normally I just fry it a bit in some oil, sometimes I might jazz it up with some chilli.  This got a bit boring, so today I tried making halloumirooni!

What you need:

Spring onions
Halloumi
Brown and wild rice
Brocolli
Dried corriander
Balsamic vinegar
Olive oil

What you do:

Boil a small cup of the brown and wild rice.  This takes a while.

Here are the spring onions!

Fry up the spring onions.  I used 2.  Add some ground up corriander and a few fennel seeds to the onions.

Keep the green stem bit to fry up with the halloumi.

Then fry the halloumi.  Controversially, I cut up the halloumi into very small squares here:

Controversially small cubes of halloumi!

Just before the rice is done, throw in a few small bits of broccoli (stir-fry style) and cook for a minute or two.

Then throw it all together in the frying pan and stir up.  Add a glug of balsamic vinegar and let it cook for a few seconds.  Add a glug of olive oil.  Stir up and serve.

It's actually very nice :)

Halloumirooni :)